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A free webinar series designed
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(Sponsored by Romer Labs)

August 12th, 2020 (archive)

Thinking Ahead: Practical Strategies for Managing Mycotoxins at Harvest

Many factors come into play when developing a grain or feed facility's mycotoxin management program. This webinar will examine potential harvest 2020 conditions — like outdoor storage capacity and propane shortages impacting drying — and how they may influence mycotoxin development in your region. We'll also cover mycotoxin testing best practices ranging from sampling techniques to grinding procedures to analyzing the results.

Sponsored by Romer Labs

Webinar Video

Speaker

Dr. Erin Bowers

Associate Scientist @Iowa State University

200713 headshot erin bowers 200

Erin Bowers is a western Iowa native working in the area of mycotoxin management in grain and feed. She earned her bachelor’s degree in chemistry and doctoral degree in toxicology, both from Iowa State University, and is currently a post-doctoral research associate in the Department of Agricultural and Biosystems Engineering at Iowa State.