Following up on our successful 2016 event, and following through on feedback from attendees and exhibitors, Feed & Grain LIVE 2017 has expanded to a two-and-a-half day educational conference for feed and grain industry professionals. This year’s event will be held in the same, easy-access location in central Iowa, but earlier in the summer, based on attendee and exhibitor input.
Feed & Grain LIVE will have a bigger trade show, more hands-on education, feature more speakers and cover more topics.
Everything you need in one place from a source you trust:
Richard Sellers is the American Feed Industry Association’s Senior Vice President of Public Policy and Education. Sellers’ responsibilities include overseeing legislative and regulatory efforts, interacting with the U.S. Food and Drug Administration, state feed control agencies and legislative bodies and providing comments to those agencies and information about those agencies to AFIA membership. He is also a registered professional animal scientist.
Dr. John Foltz is Special Assistant to the President for Agricultural Initiatives at the University of Idaho, and a Professor in Agribusiness Management in the Agricultural Economics and Rural Sociology Department at the University of Idaho. Foltz is a Dean Emeritus for the College of Agricultural and Life Sciences.
Jess McCluer manages National Grain and Feed Association’s wide-ranging operational programs concerning employee safety and industrial health, environmental issues, grain-handling facility design and equipment, and grain inspection and weighing issues. He is principal staff liaison to the Safety, Health and Environmental Quality Committee, Grain Grades and Weights Committee, Biotechnology Committee, and Agroterrorism and Facility Security Committee.
Informative Panel Discussions
Engaging Show Floor
Delicious Buffets & Refreshments
Insight from Leaders in the Industry